Wholesale Success Workshops
Date: March 15, 17 and 18, 2016
Location: Stevens Point, Waunakee and Viroqua
Posted March 2016
Register for a Wholesale Success workshop in your area with trainer Atina Diffley. Learn about food safety best practices, working with wholesale buyers, post-harvest handling, maintaining the cold chain, and cleaning, drying, packing and grading. Participants receive the Wholesale Success Manual, a 316-page guide to best practices in wholesale and crop-specific profiles for over 100 crops. The cost is $20 for the workshop and includes lunch. Registration is still open for these workshops:
March 15, 8:30 am to 5 pm, Portage County Courthouse Annex Building, Stevens Point: Contact Erin Silva of the UW-Madison Plant Pathology Department at firstname.lastname@example.org or 608-890-1503 for registration information.
March 17, 9 am to 5 pm, Waunakee Village Center, Waunakee: Contact Kelly Maynard of CIAS at email@example.com or 703-343-3358 for registration information.
March 18, 8:30 am to 5 pm, Vernon Memorial Medical Building, Viroqua: Contact Erin Silva of the UW-Madison Plant Pathology Department at firstname.lastname@example.org or 608-890-1503 for registration information.