Field Day and Seafood Lunch: Can Conservation Pay?

Date: October 24, 2018, 9:45am
Location: Dolan Farms, Dodgeville, WI

First Annual Wisconsin Chili Lunch

Date: November 15, 2018
Location: Statewide

6th Annual Perennial Farm Gathering

Date: December 7-8, 2018
Location: Lussier Family Heritage Center, Madison

more events


The Wisconsin School for Beginning Dairy and Livestock Farmers: Keeping the Dream of Farming Alive

As older farmers retire, fewer young farmers are stepping in to take their place. The number of beginning farmers dropped 20 percent in the last five-year census period, and the average US farmer now tops 58 years of age. more

CIAS Mini-Grants Support Graduate Student Research in Sustainable Agriculture

CIAS supports innovative graduate student research addressing the challenges faced by small- and medium-sized farms and food businesses. Awarded annually, our competitive mini-grants aid students as they initiate their research in sustainable agriculture and food systems. more

Seminar: Research on Organic Agriculture in the Upper Midwest

Date: Nov 1 2011 4:00 pm

Location: [unknown]

Posted September 2011

Soil Science Building, room 370
1525 Observatory Drive

Roger Blobaum will present this seminar as part of the UW-Agroecology Public Seminar Series. A campus-wide student potluck for Mr. Blobaum will follow at 6pm, Student Activity Center, 333 East Campus Mall.

Blobaum is an independent consultant providing project design, management, research and other services to organic and sustainable agriculture organizations and institutions. As an organic farming advocate, he has served many years on international and national boards, committees and advisory groups. He has been cited by Natural Foods Merchandiser magazine as one of the 25 individuals who have done the most to develop organic agriculture in the United States.

Sponsored by the Agroecology Program, the Center for Integrated Agricultural Systems and the F.H. King Students of Sustainable Agriculture.