Paris, Ron
Posted July 2000
Ron grew up on a small dairy farm south of Madison. After graduating with a degree in Dairy Science from the University of Wisconsin-Madison in 1977, he went on to work directly with farmers as an advisor for feed formulation, a manager of a local supply cooperative, and a loan officer. He started his own tax and investment sales business in the late 80’s, and in 2000 made the switch to Sugar River Dairy. He built a 38 x 40 building next to his home that serves as a Grade A dairy plant where his wife and family produce fruit-on-the-bottom yogurt. They market their yogurt through local grocery stores and several small distributors. rcjbparis1@tds.net
