Grass-Fed Beef Project Moves Forward

An organizational meeting of producers interested in marketing grass-fed beef was held on March 27, 2007. About 40 producers attended and we have another 60 interested farmers who have signed up to participate. To date, a sub-group, our ''Protocol Development...

July 2007 | Read more...

The Consumer Market for Grass-fed, Organic, and Natural Beef

As we begin to organize a grass-fed beef marketing effort, it helps to understand who it is who buys grass-fed beef and why. This article summarizes some recent research on beef buying among Americans....

July 2007 | Read more...

Grass-Fed Beef Producers to meet March 27 at Arlington

MADISON –On March 27th, the Wisconsin Department of Agriculture, Trade, and Consumer Protection (DATCP) and the University of Wisconsin Extension will facilitate an organizational meeting for grass-fed beef producers at the Arlington Agricultural Research Station. Grass-fed beef is growing in...

March 2007 | Read more...