Taking Root: 5th National Farm to Cafeteria Conference

Posted March 2010

May 17, 2010toMay 19, 2010

Hosted by the National Farm to School Network, this conference will take place in Detroit. For more information, visit the conference website.

Farm to Cafeteria is TAKING ROOT all across the country. Entering its second decade, farm to cafeteria is becoming a permanent feature of school meals. It’s now the subject of collaborations with community groups, state policy and even a new national initiative within the US Department of Agriculture.

During the conference attendees will have the opportunity to learn about initiatives involving preschool, K-12, childcare facilities, hospitals, colleges and prisons. Prospects for professional development will abound with short courses on media training, policy advocacy, research and evaluation.

The conference has something to offer everyone, from field trips and short courses to workshops, a sampling of local foods and perhaps best of all…the chance to connect with others. Join us in Detroit as we work together towards forging new frontiers in the realm of Farm to Cafeteria.

Events

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CIAS in the community

CIAS staff, programs featured in Grow Magazine

CIAS staff, programs featured in Grow Magazine

The Spring 2012 issue of Grow Magazine from CALS includes a feature article on "Growing Future Farmers." The article profiles CIAS staff member Rebecca Claypool, who raises vegetables on her farm near Avoca, Wisconsin. Rebecca works on our Veggie Compass project. The article also features the Wisconsin School for Beginning Dairy and Livestock Farmers, directed by CIAS staff member and beef farmer Dick Cates. Read the article here.

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