CIAS is a partner in the Community and Regional Food Systems Project. The mission of this project is to integrate research, outreach, education and advocacy in order to better understand, develop and sustain community and regional food systems as a means of addressing food security and related goals in American cities. The project partners include the University of Wisconsin-Madison, Growing Power, the University of Wisconsin-Extension, Michigan State University, Michael Fields Agricultural Institute and Iowa State University, in addition to community-based organizations in cities: Milwaukee, Chicago, Detroit, Boston, Los Angeles, Minneapolis, Cedar Rapids, IA and Madison, WI. For more information, contact Erin Silva, Lindsey Day-Farnsworth or Anne Pfeiffer.

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