Farm to Fork

EVENTS

Student Organic Seed Symposium

Date: August 9-12, 2015
Location: Madison, WI
details

2015 Wisconsin Cover Crops Conference

Date: August 14, 2015, 8am-3:30pm
Location: Michael Fields Agricultural Institute, East Troy, WI
details

UW Agronomy and Soils Field Day

Date: August 19, 2015, 8am-2:30pm
Location: Arlington Agricultural Research Station
details

more events

SUCCESS STORIES

CIAS Mini-Grants Support Graduate Student Research in Sustainable Agriculture

CIAS supports innovative graduate student research addressing the challenges faced by small- and medium-sized farms and food businesses. Awarded annually, our competitive mini-grants aid students as they initiate their research in sustainable agriculture and food systems. more

CIAS Eco-Fruit Program Receives Wisconsin Idea Award

Since 2000, the CIAS Eco-Fruit program has been helping growers reduce or eliminate risk from pesticides by using IPM. Participating growers have reduced their pesticide risk by 46 percent and increased their reliance on IPM strategies by 54 percent. more


DIRECTOR'S BLOG

Northern Nut Growers Conference Features Wisconsin Hazelnut Production

The Northern Nut Growers Association (NNGA), in partnership with CIAS and UW-Extension, held the 106th NNGA conference in La Crosse, July 27-29. About 150 participants from across the country gathered for three days to talk about the business of nut production, processing and marketing in the context of agroforestry and perennialization. more

more blog

The Center for Integrated Agricultural Systems has been working on farm to school since 2002. Our current efforts include farm to school toolkits for producers and school nutrition directors, Harvest Medley vegetable blends for school food services, the Great Lakes Region Farm to School Network and farm to school outreach, training and technical assistance. Complete project descriptions are available here.
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Wisconsin Farm to School Success Story: Madison Metropolitan School District Garden Bars

In several schools within the Madison Metropolitan School District (MMSD), Farm to School AmeriCorps members are introducing elementary school students to their new garden bars. more
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Advancing Farm to School: Lessons from the Field

This report, published by the Wisconsin Clearinghouse, captures and communicates many of the valuable lessons learned throughout a project that increased access to healthy food in fourteen communities across Wisconsin. more
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Wisconsin Farm to School Success Story: Thomas Jefferson Elementary School Garden (Wausau)

In the fall of 2013, Wausau crossing guards went home with fresh-made pickles, and local residents opened their doors to bags full of vegetables following a resounding “ding-dong!” and a scampering of feet. The vegetables came with a note: “Compliments of Thomas Jefferson Elementary Garden.” The Ding-Dong-Ditch act was a Pay-it-Forward practice of the Thomas […] more
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Marketing Healthy Food in Wisconsin Schools

Marketing Healthy Foods in Wisconsin K-12 Schools is a comprehensive resource on conventional and innovative marketing practices to support the consumption of healthy foods and farm to school programs. more
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Growing Farm to School Supply Chains with Local Vegetable Blends (Research Brief #96)

Increasing access to fruits and vegetables in schools is one way to address nutritional and diet-related health concerns among children. more
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Farm to School Toolkits 2.0

With the 2014-15 school year right around the corner, CIAS has updated two popular farm to school resources. The Wisconsin Farm to School Toolkits for school nutrition programs and producers can help you create a successful farm to school program in your community. more
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Wisconsin Farm to School Directories

Are you a food service director interested in sourcing and serving locally grown produce in your lunchroom? Are you a farmer interested in selling your fresh produce to a local school district? Wisconsin Farm to School has created two directories that can help build connections between farms and schools. more

Farm to School Toolkits

Farm to school encourages healthy lifestyles in children and helps support local economies. The Wisconsin Farm to School Toolkits for school nutrition directors and producers can help you create a successful farm to school program in your community. more
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