Whether you are cooking at home or enjoying a meal out on the town, the 2009 Southern Wisconsin Farm Fresh Atlas can steer you to local, sustainably grown food. The 2009 edition will be available for free in Madison and across southern Wisconsin beginning April 18. [...more]
If you‘re into locally grown food, southern Wisconsin is a great place to be. With farmers’ markets every day of the week, pick-your-own farms, Community Supported Agriculture (CSA) farms, and grocery stores and restaurants that offer local fare, the only trick is to find them all. And that’s really no trick, thanks to the newly released [...] [...more]
Learn how to extend your marketing season by growing and selling winter storage crops like carrots, beets, winter squash, cabbage, potatoes, onions, garlic and more. This workshop will be held on December 4 in Hudson and December 11 in Madison. For details, see the workshop flyer. Hope to see you there!
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On September 22, CIAS celebrated its 20th anniversary with cake and camaraderie. Past directors, faculty associates and members of our Citizens Advisory Council spoke of the history and continued importance of CIAS research and outreach on sustainable agriculture. Many thanks to everyone who joined us for this event. View a slideshow of photos from our 20th anniversary party
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