Grazing

EVENTS

Healthy Food Systems Poster Session

Date: November 14, 2014 2pm
Location: Wisconsin Institutes for Discovery Atrium
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Sustainable Intensification in Agricultural Systems

Date: Friday, November 14, 3:00pm
Location: DeLuca Form, Wisconsin Institutes for Discovery
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SUCCESS STORIES

CIAS Mini-Grants Support Graduate Student Research in Sustainable Agriculture

CIAS supports innovative graduate student research addressing the challenges faced by small- and medium-sized farms and food businesses. Awarded annually, our competitive mini-grants aid students as they initiate their research in sustainable agriculture and food systems.

CIAS Eco-Fruit Program Receives Wisconsin Idea Award

Since 2000, the CIAS Eco-Fruit program has been helping growers reduce or eliminate risk from pesticides by using IPM. Participating growers have reduced their pesticide risk by 46 percent and increased their reliance on IPM strategies by 54 percent.


DIRECTOR'S BLOG

Current and Past Citizens Advisory Council Members Gather for Summer Meeting

CIAS is celebrating its 25th anniversary in 2014, and our Citizens Advisory Council is at the center of our history. Past and present members of this unique advisory group gathered at Ferguson's Orchards on July 17 for its summer meeting.

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Since it was created in 1989, CIAS has supported grazing research. We take a systems approach that unites grassland management, animal nutrition, economics, marketing, rural sociology, and the environmental benefits of grazing. One important goal of our work is to strengthen links between researchers and the grazing community.
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Whole-Farm Modeled Phosphorus Loss Low on Grazing Dairy Farms (Research Brief #94)

Because agriculture is a major nonpoint phosphorus pollution source, there is strong interest in identifying and managing farm sources of phosphorus runoff. On dairy farms, possible sources of this runoff include cropland, grazed pastures, and outside cattle holding areas such as barnyards and overwintering lots. A new study based on modeled data for four dairy farms that use managed grazing found that these farms have very low phosphorus losses on a whole farm basis. more
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Above- and below-ground grass growth responds to grazing management (Research Brief 91)

How is grass productivity above and below ground affected by grazing at different heights or by leaving different residuals after grazing? A study at UW-Madison found no simple answer to this question. Productivity of pasture grasses varies across grazing management strategies and species. more
Brendanheifers-web

Values-Based Food Suppy Chain Case Study: Country Natural Beef

Country Natural Beef started with 14 ranching families marketing 200 head of natural beef cattle in 1987. In recent years, the cooperative has nearly 100 member ranches in multiple states that raise more than 100,000 brood cows, manage more than 6 million acres of land and sell almost $50 million of products. more
glcicows

Wisconsin Grazing Activities Resource List

The Wisconsin Grazing Activities Resource List (2013) contains information on current managed grazing and pasture-related organizations, contacts and research initiatives. more
grazing Holstein

Managed Grazing’s Effects on Soil Quality and Structure

A long-term southern Wisconsin cropping systems study shows that soils under managed grazing have a number of positive characteristics compared to soils under other cropping systems. more
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Mentor-Intern Handbook for Dairy and Livestock Farmers

This handbook will help mentors develop their teaching skills as they progress through their first—or perhaps fortieth—internship. more
Heifers on pasture

Pastured Heifers Grow Well and Have Productive First Lactations

Dairy heifers that were raised on pasture in the ongoing Wisconsin Integrated Cropping Systems Trial (WICST) performed as well as or better than similar heifers that were raised in confinement. more
grazing cows

Growing Wisconsin’s Grazing Future: Results of the Blue Sky Greener Pastures Consultation Process

For a wide variety of economic, environmental and social reasons, it makes good sense to regard the practice of managed grazing as an effective system for strengthening dairy and livestock farming in Wisconsin. The UW-Madison Center for Integrated Agricultural Systems (CIAS) partnered with GrassWorks, Inc. to develop a statewide, participatory discussion about managed grazing that they called “Blue Sky Greener Pastures” (BSGP). more
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